Progressing Cavity Pump in base plate design up to 12 bar
Low to highly viscous liquids, pasty, neutral or aggressive, pure or abrasive, gaseous or tending to froth, also with fibrous and solids content
Dairies, beverages industry, meat and fish processing industry, confectionery industry, fruit and vegetable processing industries, other food industries, pharmaceutical and cosmetics industry
Capacity | Q | up to | 480 | l/min |
Discharge pressure | pd | up to | 12 | bar |
Differential pressure | pdiff | up to | 12 | bar |
Viscosity | v | up to | 150000 | mm²/s |
Fluid temperature | t | up to | 130 | °C |
No. Stages | - | up to | 2 | - |
- Base plate design (pump and motor mounted on a base plate)
- Pedestal mounting
- Dry installation
- Horizontal installation
- Bearing bracket design
- Pump drive directly coupled or by gear or belt transmission
- Self - priming
- CIP-cleaning
- Reversible pumping