Food and Pharmaceutical

• Progressive Cavity Pumps in CIP design (CIP = Cleaning-in-Place) and SIP design (SIP = Steaming-in-Place) according to 3A US sanitary standard.

• Gear metering pumps with high flowrate accuracy for production and processing of milk/dairy products, fruits, fruit concentrates, vegetables, doughs and confectioneries, sugar and other food products suitable for supply and disposal circuits in these processes. Delivering and dosing of pharmaceuticals as ointments, pastes, proteins and cosmetics.